Cofresh Vegetarian Spring Rolls 270G
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A traditional Indian bite size starter made from a selection of the finest vegetables and spices, rolled into a crispy pastry.
Pack Size: 270g
- Ready to oven
- Chilli rating - mild - 1
- Suitable for vegetarians
Filling (54%): Potatoes, Onions, Carrots, Capsicum, Sweetcorn, Garden Peas, Vegetable Oil, Salt, Garlic, Green Chillies, Black Pepper, Pastry (46%): Wheat Flour, Water, Coconut Oil, Salt
- Contains gluten (from wheat), May also contain traces of nuts and/or seeds, This product has been made in a factory that uses nut and sesame ingredients
- Contains: Gluten, Wheat
- May Contain: Nuts
- Keep frozen at -18°C. Do not refreeze once thawed.
- * Use within 1 week
- ** Frozen food compartment of refrigerator use within 1 month
- *** Frozen food compartment (-18°C) use best before date
- **** Food freezer (-18°C) use best before date
Cooking Instructions (General): Cooking times may vary according to appliances. Always ensure food is piping hot before serving.
Oven cook (From Frozen): Preheat the oven to 180°C/356°F. Remove Spring Rolls from the packaging and transfer onto a baking tray, place the tray onto the shelf on the oven and cook for 18-20 minutes until light golden brown - turning product half way through the cooking period.
Deep Fry (From Frozen): Remove from packaging prior to cooking.
For best results cook from frozen.
1. Preheat oil to 180°C/356°F.
2. Fry for 8-10 minutes until golden brown. Drain and serve.
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Tel: +44 (0) 166 2464101
270 Grams ℮
|Typical Values||Typical Values Per 100g|
|Energy||694 kJ (164 kcal)|
|of which sugar||8.1g|
|of which saturated||0.5g|
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