Tesco British Medium Frozen Turkey Breast Crown 2.0-2.3Kg
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Guideline Daily Amount Summary
frozen British ready basted turkey crown, bone in with added water
An increasingly popular option due to its ease of cooking and carving, this turkey breast crown is just succulent breast meat and with no waste and no fuss.
Turkey (88%), Baste (12%), Baste contains: Water, Salt, Dried Glucose Syrup, Stabiliser (Sodium Triphosphate), Potato Starch, Sunflower Oil, Dextrose, Flavouring, Acidity Regulator (Malic Acid)
- Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: No nuts.
- Keep Frozen.
- Do not refreeze once thawed
- For best before end date, see front of pack
Temperature:Gas 5, 190°C
Time:1hour 50 minutes - 1hour 55 minutes
Medium 2.0-2.3 1hr 50mins-1hr 55mins
Adjust times according to your particular oven. (For fan assisted ovens cooking
times should be reduced. For best results refer to manufacturer's handbook.)
All appliances vary, these are guidelines only.
Poultry is cooked if the juices run clear when the deepest part of the flesh is
pierced with a thin skewer.
If they are pink, continue cooking for a few minutes and retest.
Not suitable for cooking from frozen
Not suitable for microwave cooking
Number Of Uses:
Defrost the turkey crown in its bag in a cool room, below 17.5°C (64°F) for
8-10 hours or in a refrigerator at approximately 0 to 5°C (longer times will be
Ambient temperatures may vary due to time of year so these time are a guide
Ensure the turkey crown is completely defrosted by checking there are no ice
cystals in the body cavity.
IMPORTANT: If food has thawed, do no refreeze
Name of recipe suggestion
2.0 - 2.3kg
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
UK 5001 EC
|Typical Values||100g roasted turkey contains||125g roasted turkey contains|
|Energy||575kJ (136kcal)||720kJ (171kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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