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Youngs Chip Shop 2 Extra Large Fish Cakes 210G


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Product information

Guideline Daily Amount Summary

Each fish cake oven baked contains

  • Energy

    , 10.0%of your GDA
  • Fat

    10.7g, 15.0%of your GDA
  • Saturates

    1.8g, 9.0%of your GDA
  • Sugars

    0.8g, <1.0%of your GDA
  • Salt

    0.9g, 16.0%of your GDA

of the reference intake*
Typical energy values per 100g: 877kJ/210kcal
*Reference intake of an average adult (8400kJ / 2000kcal)


Minced Alaska pollock fish cakes in batter

Young's Chip Shop is the perfect way to enjoy the authentic taste of the chippy in the comfort of your own home. A real family favourite, our extra large fishcakes taste great, wrapped in our unique bubbly Chip Shop batter.
No wonder we're...
The Nation's Favourite!

Pack Size: 210g


  • In our crisp bubbly butter
  • Made with a blend
  • Rich in sunflower oil



Minced Alaska Pollock (33%) (Fish), Partially Reconstituted Dried Potato, Fortified Wheat Flour and Wheat Flour Blend [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Wheat Flour], Cooked Potato, Sunflower Oil, Water, Rapeseed Oil, Palm Oil, Wheat Starch, Salt, Rice Flour, Parsley, Maize Flour, Mustard Flour, Raising Agents: Diphosphates, Sodium Bicarbonate, Dried Whole Milk, Flavouring Blend [Mustard, Milk, Colours: Capsanthin, Curcumin], Modified Maize Starch, Dextrose, Sweetened Palm Fat [Palm Oil, Glucose Syrup, Sodium Caseinate (from Milk)], Wheat Gluten, Dried Skimmed Milk, Yeast Extract, Onion Powder, Colours: Curcumin, Capsanthin, Spices


  • Keep frozen
  • Store at -18°C or below.
  • Do not re-freeze once defrosted.

Number Of Uses:

2 Pack contains 2 servings

Cooking Guidelines:

Oven cook (From Frozen): Our Fish Cakes are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.
25 mins to oven bake - 230°C/Fan 200°C/Gas Mark 8.
Pre-heat the oven.
Remove all packaging.
Place product on a wire rack over a deep baking tray in the centre of the oven and cook for 25 minutes (fan oven 22 minutes).
Caution! Care should be taken when removing the tray from the oven as it may contain hot oil.

Recycling Info:

  • Card - Widely Recycled Carton

Manufacturer Address:

PO Box 51,
DN31 3TJ.

Return To:

Contact us
PO Box 51,
DN31 3TJ.
Freephone UK - 0800 496 8647
Republic of Ireland - 1800 509 304

Safety Warning:

Caution! Although extra care has been taken to remove all bones, some may remain.

Net Contents:

2 x 210 Grams Fish Cakes


Typical ValuesTypical Values 100g oven baked containsEach fish cake oven baked contains% RI*RI* for an average adult
(of which saturates)1.8g1.8g9%20g
(of which sugars)0.8g0.8g<1%90g
*Reference intake of an average adult (8400kJ / 2000kcal)----

Using product information

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