All Butter Croissant 6 Pack
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Guideline Daily Amount Summary
Each baked croissant contains
All butter croissant.
Buttery flaky croissant
Contains Wheat, Milk and Egg.
Wheat Flour, Unsalted Butter (Milk) (22%), Sugar, Yeast, Water, Pasteurised Whole Egg, Wheat Gluten, Salt, Yeast Powder, Flour Treatment Agent (Ascorbic Acid)
Number Of Uses:
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g as sold contains||Each baked croissant (typically 41g) contains|
|Energy||1728kJ (413kcal)||708kJ (169kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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