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Product information

Guideline Daily Amount Summary

1 Grilled sausage (42g) Per Sausage

  • Energy

    , 5.0%of your GDA
  • Fat

    6.8g, 10.0%of your GDA
  • Saturates

    2.6g, 13.0%of your GDA
  • Sugars

    0.62g, 1.0%of your GDA
  • Salt

    0.68g, 11.0%of your GDA

of the reference intake
Typical values per 100g: Energy 1009kJ/243kcal


Thick Succulent Pork Sausages

"At Wall's we've been putting British food on the map since the first day Thomas Wall opened his St. James market stall in 1786.
We're extremely proud of our succulent pork sausages which have had pride of place on the nation's plates including 5 Royal households for generations.
These tasty crowd-pleasers have been inspired by Thomas Wall's expertise as a master butcher which made him the talk of London all those years ago. We hope you enjoy our sausages and..tip our bowler hats to you for choosing Wall's!"
Thomas Wall

Pack Size: 454g



Pork (70%), Water, Rusk (Wheat), Vegetable Protein (Soya), Potato Starch, Ingredients less than 2%: Salt, Dextrose, Flavourings, Stabilisers: Diphosphates; Spices, Herbs, Yeast Extract, Onion Powder, Herb Extract, Preservative: Sodium Metabisulphite; Antioxidant: Vitamins C & E, Casings made from Beef Collagen


  • Keep refrigerated below 5°C.
  • Once opened use within 48 hours and before 'USE BY' date. Suitable for home freezing. Freeze on day of purchase but no later than 2 days before use by date and use within 1 month. Defrost thoroughly before use and consume within 24 hours. Once product has been defrosted do not refreeze.

Country of Origin:

United Kingdom

Origin Free Text:

Our products are made in the UK with meat from Great Britain and the EU

Number Of Uses:

8 This pack contains 8 servings

Cooking Guidelines:

Cooking Instructions (General): All appliances vary, these are guidelines only. Please ensure that these sausages are cooked thoroughly before eating. Remove all packaging.
Grill (From Chilled): Set tray on middle shelf and grill for 12-18 mins on a medium heat, turning frequently.
Oven cook (From Chilled): Place sausages on a baking tray in the centre of a pre-heated oven at 190°C/375°F/Gas Mark 5 for 15-20 min, turning occasionally.
Shallow Fry (From Chilled): Add a little oil to the pan and fry on a medium heat for approx. 15 mins, turning frequently.

Name and Address:

Kerry Foods,
PO Box 1246,
WA4 9QN.

Return To:

Any queries please contact us at:
Kerry Foods,
PO Box 1246,
WA4 9QN.
Or freephone us at: 0800783 4321

Safety Warning:


Net Contents:

454 Grams ℮


Typical ValuesTypical Values 100g Contains1 Grilled Sausage (42g) Per Sausage% RI*RI* for an average adult
of which saturates6.3g2.6g13%20g
of which sugars1.5g0.62g1%90g
*RI = Reference intake of an average adult----
This pack contains 8 servings----

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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