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  • Tesco Beef Top Side Roasting Joint
  • Tesco Beef Top Side Roasting Joint
  • Tesco Beef Top Side Roasting Joint
  • Tesco Beef Top Side Roasting Joint

Tesco Beef Top Side Roasting Joint

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Product information

This traditional roasting joint is family sized and matured for at least 21

days to ensure the meat is fully tenderised. The British and Irish farms

supplying our beef are all recognised by national quality assurance schemes.

Standards of quality, animal husbandry and welfare are also informed by the

Tesco Livestock Code of Practice.

Around 5 120g servings per kg. Get creative with our delicious beef dinner

ideas at http://realfood.tesco.com/

Vacuum packed for freshness.

Nutrition

Nutrition
Typical Values100g raw as sold contains120g beef roasted then trimmed of fat contains
Energy824kJ (198kcal)816kJ (194kcal)
Protein20.4g32.0g
Carbohydrate0g0g
Sugars0g0g
Fat12.9g7.3g
Saturates5.4g3.0g
Fibre0g0g
Salt0.2g0.3g

Instructions

Other Instructions

• Remove all packaging. • Pre-heat the oven to 230°C/450°F/Gas Mark 8. • Place the joint in the centre of the oven for 10 minutes then reduce the heat to 170°C/325°F/Gas Mark 3. • Then calculate the additional cooking time per 100g meat as • Rare: 6 minutes for each 100g in weight or part thereof • Medium: 7 minutes for each 100g in weight or part thereof • Well done: 8 minutes for each 100g in weight or part thereof. • Allow the joint to rest in a warm place for 10 minutes before serving to relax. • Remove string prior to serving. • E.g. For a 900g joint cooked rare cooking times will be 10 mins + (6 x 9 = 54) = 64 mins. • Rare meat will be red in the middle with some blood. • Medium meat will be pink in the middle • Well done meat will be brown right through.

Cooking Precautions

Adjust times according to your particular oven. For fan assisted ovens cooking times should be reduced.All appliances vary these are guidelines only.If cooked rare there is a small risk that harmful bacteria may be present.Tesco recommend that all meat products are cooked thoroughly.Not suitable for microwave cooking.Not suitable for cooking from frozen.

Preparation Guidelines

For more information about our strict welfare and quality standards visit www.tesco.com/realfood This meat is vacuum-packed, allowing it to mature for longer. Remove packaging and its dark colouring will return to a brighter red.

Freezing Guidelines

Freeze on day of purchase. Use within one month.

Defrosting

Defrost thoroughly for a minimum of 24 hours in the refrigerator.IMPORTANT: If food has thawed, do not refreeze.

Using product information

While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check products labels.

Where further dietary information is important to you, for example because you have an allergy or specific dietary requirement, you should contact Tesco Customer Services if the product is Tesco branded or the product manufacturer if the product is not Tesco branded.

Nutritional and guideline daily amounts (GDA) information is based on the typical composition of the product. Guideline daily amounts are those for a typical adult (men and women).

GDA information for non Tesco products is calculated by Tesco based on information provided to Tesco. Tesco has no control over the recipe or nutritional content of such products and information on this site may differ from that given on the product label. We would therefore recommend that you do not rely solely on this information and always check products labels.

Although this information is regularly updated, Tesco are unable to accept liability for any incorrect information.

This does not affect your statutory rights.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

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