Tesco Finest Mince Pies 6 Pack
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Guideline Daily Amount Summary
Each mince pie contains
6 All butter pastry cases filled with mincemeat containing nuts and flavoured with COURVOISIER® VS Cognac.
Plump vine fruits, Napoleon glacé cherries, almonds and walnuts, with Italian citrus peel and festive spices. Infused with Courvoisier® VS Cognac, French brandy and port..
Mincemeat (50%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (Milk) (14%), Sugar, Dextrose, Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Mincemeat contains: Sugar, Vine Fruits (Sultanas, Currants), Apple Purée, Italian Candied Peel (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Citric Acid, Preservative (Potassium Sorbate)), Glucose Syrup, COURVOISIER® VS Cognac (Contains Colour: Plain Caramel), Sunflower Oil, Almonds, Apple, Napoleon Glacé Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Citric Acid), French Brandy, Cornflour, Walnuts, Port, Mixed Spice, Acetic Acid, Citric Acid, Colour (Plain Caramel), Orange Oil
- Recipe contains Almonds and Walnuts. May contain traces of other nuts.For allergens, including cereals containing gluten, see ingredients in bold.Also, may contain other nuts.
- Store in a cool, dry place and once opened in an airtight container.
Heat on full power: 800W 10 seconds, 900W 10 seconds Remove all packaging, including foil case. Place a pie on a microwaveable plate and microwave on full power for the required time. Mince pie will be very hot.
Temperature:Fan 170°C, Gas 5, 190°C
All appliances vary, these are guidelines only.
Can be eaten hot or cold
Number Of Uses:
Name of recipe suggestion
Caution: Although every care has been taken to remove cherry stones, some may
Caution: This product may occasionally contain small fragments of nut shell.
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||Each mince pie (typically 65g) contains|
|Energy||1680kJ (401kcal)||1085kJ (259kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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