Tesco Raspberry Cheesecake 540G
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Guideline Daily Amount Summary
One-sixth of a cheesecake contains
Vanilla flavoured cheesecake with raspberry sauce on a digestive biscuit base
Delicious digestive biscuit base, with a thick and creamy vanilla cheesecake, and a juicy raspberry sauce
Full Fat Soft Cheese (19%) (Milk), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine, Single Cream (Milk), Pasteurised Egg, Palm Oil, Raspberry Purée (3%), Demerara Sugar, Raspberry, Invert Sugar Syrup, Cornflour, Rapeseed Oil, Glucose Syrup, Flavouring, Modified Maize Starch, Lemon Juice, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Raspberry Concentrate, Gelling Agent (Pectin), Salt, Acidity Regulators (Citric Acid, Trisodium Citrate), Stabilisers (Xanthan Gum, Carob Gum), Vegetable Margarine contains: Palm Oil, Rapeseed Oil, Water
- Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Before being prepared for manufacture of this product, the equipment was previously used to make products containing nuts.Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain nuts.
- Keep refrigerated
1. Carefully remove the cheesecake from the box.
2. Loosen the cheesecake from the edge of the pot.
3. Carefully push the cheesecake up through the hole in the centre and remove
4. Slide the cheesecake off the board and onto a serving plate.
Number Of Uses:
Suitable for home freezing. Ideally freeze as soon as possible after purchase
but always by 'use by' date shown. Use within 1 month
Defrost thoroughly for a minimum of 8 hours in a refrigerator.
Once defrosted use on the same day and do not refreeze.
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||One-sixth of a cheesecake (90g) contains|
|Energy||1651kJ (396kcal)||1486kJ (357kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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