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DOM PERIGNON VINTAGE CHAMPAGNE 75CL
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Dom Pérignon vintage 2004
The 2004 vintage leaves its mark on the history of Dom Pérignon for its ease and generosity. In contrast with the year before, vine growth was regular and progressed without incident, while the bunches were of a significant number and size. While the weather remained moderáte for some time with the month of August particularly cool the vintage was defined by the dry heat of the final weeks before the harvest. The harvest began on 24th September with the grapes displaying excellent ripeness and health.
On the nose, aromas of almond and powdered cocoa develop gradually into white fruit with hints of dried flowers. Classic toasted notes give a rounded finish and denote a fully realized maturity.
On the palate, the wine instantly traces an astoundingly fine line between density and weightlessness. Its precision is extreme, tactile, dark and chiselled. The full taste lingers with the utmost elegance on a sappy, spicy note.
On the nose aromas of almond and powdered cocoa gradually develop into white fruit with hints of dried flowers. Classic toasted notes give a rounded finish indicating the age and maturity of the wine. The palate successfully combines density and weightlessness and the full taste lingers with the utmost elegance on a subtle spicy finish.
|Region of Origin||Champagne|
|Producer||Moet & Chandon|
|Type of Closure||Natural Cork|
|Wine Maker||Richard Geoffroy|
A blend of Pinot Noir and Chardonnay
The year 2004 saw regular vine growth and moderate weather which led to dry heat in the final weeks before harvest. The bunches were of a significant number and size displaying grapes of excellent ripeness and health.
Inspiration, creation and sharing have always been the driving forces in the destiny of the Abbey of Saint Pierre d'Hautvillers, perched on a rolling hill overlooking the Marne Valley in the heart of the Champagne region. This is where Dom Pierre Pérignon dedicated 47 years of his life to pursue his mission to create "the best wine in the world."
Produced in Epernay, a small town in Northeast France located in the heart of Champagne with the most extensive estates in the region
Allergy Other Text: Contains sulphites (SO2)
Contains: Sulphur Dioxide/Sulphites
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