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Mr Kipling Bakewell Tart
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A serving contains the following of your guideline daily amount
Guideline Daily Amount Summary
195, 10%of your GDA
19g, 21%of your GDA
8g, 11%of your GDA
3g, 16%of your GDA
0.2g, 3%of your GDA
With a delicious plum and raspberry jam filling
Baked with free range eggs
Proudly baked in Britain with 100% British wheat flour
100% natural flavours & no artificial colours
No hydrogenated fat
Suitable for vegetarians
Pastry case layered with plum and raspberry jam (11%) and almond flavoured sponge (28%), topped with decorated fondant icing (27%).
Delectable layers of light pastry, fruity plum and raspberry jam and moist almond flavoured sponge, beautifully decorated with smooth icing.
A British favourite, best served with friends and family
Why not try one of our other scrumptious cakes?
Mr. Kipling Exceedingly Good...6 Cherry Bakewells
Allergy Other Text: Contains: gluten (wheat)
Contains: Gluten, Wheat, Eggs, Milk, Nuts, Soya\Soybeans
Additives: Free From Artificial Colours
Recycling Info: Recyclable Carton
Additives Other Text: 100% natural flavours
Wheat Flour,Sugar ,Plum and Raspberry Jam (Glucose-Fructose Syrup, Plums, Sugar, Raspberries, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate), Colour (Anthocyanins), Flavouring) ,Vegetable Oil ,Glucose Syrup ,Vegetable Margarine (Vegetable Oil, Salt) ,Free Range Dried Egg White ,Rice Flour ,Sweetened Condensed Skimmed Milk ,Vegetable Fat ,Whey Powder ,Soya Flour ,Ground Almonds ,Raising Agents (Disodium Diphosphate, Sodium Bicarbonate) ,Flavouring ,Emulsifiers (Sorbitan Monostearate, Polysorbate 60) ,Milk Protein ,Fat Reduced Cocoa Powder ,Humectant (Vegetable Glycerine) ,Preservative (Potassium Sorbate)
|Typical Values||Typical values per 100g||-|
|of which Sugars||40.0g||-|
|of which Saturates||6.8g||-|
|* Equivalent as Salt||0.33g||-|
Best stored in a cool, dry place.
Using product information
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