Tesco 6 Hot Cross Buns
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Guideline Daily Amount Summary
Each bun contains
6 White hot cross buns.
6 Hot Cross Buns
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mixed Fruit (24%) (Sultanas, Raisins, Currants), Water, Invert Sugar Syrup, Mixed Peel (2.5%) (Orange Peel, Lemon Peel), Palm Oil, Yeast, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Rapeseed Oil, Salt, Mixed Spice, Potato Dextrin, Flavouring, Wheat Gluten, Glucose Syrup, Flour Treatment Agent (Ascorbic Acid)
- For allergens, including cereals containing gluten, see ingredients in bold.Also, may contain egg, nuts, sesame seeds and soya.
- Store in a cool, dry place and once opened in an airtight container.
Toast - medium heat 1-2 mins
Remove all packaging.
Slice in half.
Lightly toast on medium heat for 1-2 minutes until golden brown.
All appliances vary these are guidelines only.
Number Of Uses:
Suitable for home freezing. Ideally freeze as soon as possible after purchase
but always by 'best before' date shown. Use within one month
Defrost thoroughly for a minimum of 2 hours in a cool, dry place
Once defrosted, do not refreeze.
Name of recipe suggestion
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||Each bun (typically 70g) contains|
|Energy||1172kJ (278kcal)||820kJ (194kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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