Paxo Sage And Onion Stuffing Mix 170G
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Back in 1901, John Crampton, a butcher from Eccles near Manchester first developed Paxo stuffing to accompany the traditional roast dinner. Today, over 100 years later Paxo is the UK's favourite stuffing, helping to make your meals go further.
Why not try one of the other products from the Paxo range...
Garlic - Perfect with beef
Apple - Perfect with pork
Lemon - Perfect with chicken
Celebrations - For special occasions
Pack Size: 170g
Each 50g portion (stuffing ball) contains Energy 239kJ 57kcal 3%, Fat 0.7g 1%, Saturates 0.3g 2%, Sugars 1.0g 1%, Salt 0.54g 9% of an adult's Reference Intake*
Per 100g: 478kJ / 113kcal.
*Reference Intake of an average adult (8400kJ/2000kcal)
This pack makes approximately 12 stuffing balls.
- Perfect for all roasts!
- Made with the finest ingredients sage, onions and parsley
- Suitable for vegetarians
WHEAT Flour, Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (2%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), BARLEY Malt Extract, For allergens including Cereals containing Gluten, please see capitalised ingredients, May also contain Milk
- Contains: Barley, Wheat
- May Contain: Nuts
- Store in a cool, dry place.
Oven cook (From Ambient): 1 Pre-heat oven to 220°C, fan oven to 200°C, Gas Mark 7.
2 Empty the sachet into a bowl, adding 425ml of boiling water, mixing well. Add a large knob of butter if desired.
3 Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.
Microwave (From Ambient): 1 Repeat step 2 from oven bake instructions.
Leave it to stand for 2 minutes.
2 Place the stuffing in a non-metallic dish.
Microwave on full power for 2 minutes until piping hot (800w, Cat E). Adjust time accordingly for different ovens.
3 For a crispy topping, brown under a preheated grill for 2 minutes or until golden.
Preparation and Usage:
There's so much you can do with Paxo...
Whether it's baking in a tray, mixing together with sausagemeat or rolling into stuffing balls, Paxo make's your meals go further. Paxo offers a great way to add texture and flavour to all kinds of dishes. Sprinkle into soups, stews and casseroles to add a delicious flavour and texture. It's also great on top of pasta bakes, chops, steaks and fish adding a delicious crunch and flavour.
- Plastic - Not Currently Recycled Bag
Card - Widely Recycled Carton
Name and Address:
The Premier Foods Group,
PO Box 66093,
If you would like to contact us, please write to us:
Paxo Consumer Services,
PO Box 66093,
For information call 0800 234 63 28 (UK only).
ROI callsave 1850 202929
170 Grams ℮
|Typical Values||Typical Values (Cooked as per instructions on pack) Per 100g||(Cooked as per instructions on pack) Per Stuffing Ball (50g)|
|of which Saturates||0.6g||0.3g|
|of which Sugars||2.0g||1.0g|
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