Ainsley Harriott Roasted Vegetable Cous Cous 100G
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Savoury roasted vegetable flavour cous cous with tomato, peppers and onion
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Delicious roasted vegetable flavour with a hint of garlic - perfect with chicken
Pack Size: 100g
- Low fat
- Ready in 3 minutes
- No artificial colours or preservatives
- Suitable for vegetarians
- Low fat
Dried Cous Cous (85%) [Durum Wheat Semolina], Vegetable Powders (2%) (Tomato, Red Pepper, Onion), Maltodextrin, Flavourings (contain Barley, Celery), Sugar, Palm Oil, Salt, Dried Green Pepper (0.9%), Dried Tomato (0.8%), Dried Onion (0.7%), Grilled Red & Yellow Peppers (0.4%), Garlic Powder, Colour (Paprika Extract), Dried Mixed Herbs
- Store in a cool, dry place.
Country of Origin:
Origin Free Text:
Produced in the UK
Number Of Uses:
2 This sachet provides two servings of approximately 130g when made up as per instructions
Preparation and Usage:
1 Place the contents of this sachet into a bowl.
2 Add 160ml of Boiling water and stir well.
3 Leave to stand for 3-5 minutes to allow the cous cous to absorb the water.
4 Fluff the cous cous with a fork to separate the grains.
5 Serve immediately. For extra richness, fork through a knob of butter or drizzle over a little olive oil.
- Free From Artificial Colours
Free From Artificial Preservatives
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100 Grams ℮
|Typical Values||Typical Values Prepared as per instructions without butter or oil Per 100g (as consumed)||Prepared as per instructions without butter or oil Per Serving 130g (as consumed)|
|of which saturates||0.4g||0.5g|
|of which sugars||2.7g||3.5g|
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