Ainsley Harriott Spice Sensation Cous Cous 100G
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Guideline Daily Amount Summary
178, 9%of your GDA
4g, 5%of your GDA
1g, 2%of your GDA
Trace, 2%of your GDA
0.9g, 15%of your GDA
A serving contains the above of your guideline daily amount
Less than 2% fat
No artificial colours or preservatives
Suitable for vegetarians
Tasty vegetables, sunflower seeds and a chilli spice kick perfect with lamb.
For a great recipe using spice sensation cous cous and mango glazed lamb or more recipe ideas go to www.ainsley harriott.com
Allergy Other Text: Contains wheat gluten
Contains: Gluten, Wheat
Additives: Free From Artificial Colours
Additives: Free From Artificial Preservatives
Dried Cous Cous (85%) (from Wheat), Dried Vegetables (6%) (Carrot, Onion, Tomato), Salt, Sunflower Seeds (1.5%), Vegetable Oil, Yeast Extract, Garlic Powder, Flavouring (contains Mixed Spice), Dried Parsley, Carrot Powder, Dried Coriander, Onion Powder, Chilli Powder
|Typical Values||Typical values (prepared as per instructions without butter or oil) per 100g||(Prepared as per instructions without butter or oil) Per Serving (130g)|
|of which sugars||3.4g||4.4g|
|of which saturates||0.2g||0.3g|
Store in a cool, dry place.
Using product information
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