Tesco Pasta In Sauce Cheese & Broccoli 120G
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Guideline Daily Amount Summary
247, 12%of your GDA
6g, 7%of your GDA
4g, 5%of your GDA
2g, 11%of your GDA
0.7g, 12%of your GDA
A serving contains the above of your guideline daily amount
Dried pasta tubes in a creamy cheese sauce with broccoli pieces
Contains: Milk, Wheat, Gluten & Celery
Other Allergen Info: Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.
Dried Pasta (77%) (Durum Wheat Semolina), Cheese Powder (Milk) (5%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whey Powder (Milk), Dried Broccoli (1.5%), Dried Skimmed Milk, Dried Glucose Syrup, Maize Starch, Flavourings (contain Celery), Palm Oil, Yeast Extract, Onion Powder, Salt, Milk Proteins, Stabilisers (Dipotassium Phosphate, Trisodium Citrate), Garlic Powder
|Typical Values||Made up according to instructions (without margarine or butter). 100g contains||Made up according to instructions (without margarine or butter). Half of a pack (220g) contains|
|Energy||475kJ (112kcal)||1045kJ (247kcal)|
Store in a cool, dry place.
|Step||650 Watt||750 Watt||850 Watt|
|-||-||800 watt||900 watt|
|Cook on full power||-||4 minutes||3 minutes 30 seconds|
|cook on full power for another||-||3 minutes||3 minutes|
|Leave to stand for||-||2 minutes||2 minutes|
|Total time||-||9 minutes||8 minutes 30 seconds|
800W microwave 7 mins 900W microwave 6½ mins Place 120ml of semi-skimmed milk and 280ml of boiling water in a large (3-4 pint) non-metallic bowl with an optional 15g of margarine or butter. Empty the contents of the sachet into the liquid, stir and cover loosely. Cook on full power for 4 minutes (800W) / 3 minutes 30 seconds (900W), stir then cook on full power for another 3 minutes (800W/900W). Leave to stand for 2 minutes after cooking. Stir before serving.
Time: 6-7 minutes
All appliances vary these are guidelines only. Check food is piping hot throughout before serving.
Standard Frozen Guidelines
Not suitable for home freezing
Using product information
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