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Aunt Bessie's Mashed Potato 650G

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Product information

Guideline Daily Amount Summary

Mcrowaved per 5 partties contains

  • Energy

    676 kJ
    161 kcal
    , 8.0%of your GDA
  • Fat

    4.4g, 6.0%of your GDA
  • Saturates

    3.0g, 15.0%of your GDA
  • Sugars

    <0.5, <1.0%of your GDA
  • Salt

    1.1g, 18.0%of your GDA

Reference intake of an Average Adult (8400kJ / 2000kcal)
Typical values (as sold) per 100g: Energy 381kJ/90kcal

Description

Potatoes mashed with milk, butter and seasoning

MY HOMESTYLE MASH.

"I've selected only the simplest and finest ingredients to create my delicious Homestyle Mash and now it's over to you Microwave in just 3 1/2 minutes for a perfect rich and creamy texture without the mess. Irresistible "

GET A HELPING HAND.

There's an extra helping hand waiting for you on Facebook & Twitter with all my latest competitions, coupons and family meal ideas.

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Pack Size: 650g

3 1/2 MINS COOKS IN THE MICROWAVE.
Potatoes, milk, butter and seasoning.

MADE FROM REAL POTATOES.

SUITABLE FOR VEGETARIANS.

A BUSINESS TO BE PROUD OF.
EST. 1851.
A PART OF WILLIAM JACKSON FOOD GROUP.

Information

Ingredients:

Potato (86%), Milk (11%), Butter (2%) (Milk), Salt, Pepper

Storage:

  • *Freezer **** Until best before end date.
  • *Star marked frozen food compartment.
  • *** Until best before end date.
  • ** 1 Month.
  • * 1 Week.
  • Ice making compartment: 3 Days.
  • *Should be at least -18°C.
  • COOK STRAIGHT FROM THE FREEZER.
  • ONCE DEFROSTED DO NOT REFREEZE.

Country of Origin:

Belgium

Origin Free Text:

Made in Belgium

Number Of Uses:

3 This pack contains approximately 3 servings

Cooking Guidelines:

Cooking Instructions (General): HOW TO COOK... NOW OVER TO YOU.
COOK FROM FROZEN. Once defrosted do not refreeze.
All cooking appliances vary, the following is a guideline. TAKE CARE - product and plate will be HOT.
Microwave (From Frozen): TO MICROWAVE: Remove from packaging. Place required quantity onto a non-metallic plate. Cover with cling film, pierce and cook on full power for:
Number of Patties 5, 800W Full Power, 3 1/2 minutes, Allow to stand for 1 minute and then stir and serve immediately.
Number of Patties 10, 800W Full Power, 6 1/2 minutes, Allow to stand for 1 minute and then stir and serve immediately.
As microwave ovens vary these instructions are for guidance only.
When heating a different number of Patties or using a different power microwave, times should be adjusted accordingly.
Hob (From Frozen): TO COOK IN A SAUCEPAN: Remove from packaging. For 1 portion place 5 patties in a non-stick saucepan. Cook over a medium heat on a hob for APPROXIMATELY 9 MINUTES, stirring continually until mashed potato is smooth and well mixed.
Ensure Mash is piping hot before serving.

Manufacturer Address:

Aunt Bessie's,
South Building,
Hayes Park,
Hayes,
Middlesex,
UB4 8AL.

Return To:

MY PROMISE TO YOU.
It's important to me that you enjoyed my Homestyle Mash. If you'd like to get in touch with your ideas or need help or advice about my recipes, then please...
PICK UP THE PHONE...
Freephone 0800 496 4956
CLICK ON MY WEBSITE...
www.auntbessies.co.uk
DROP ME A LINE...
Aunt Bessie's,
South Building,
Hayes Park,
Hayes,
Middlesex,
UB4 8AL.

Distributor Address:

H.J. Heinz Foods UK Limited.

Net Contents:

650 Grams ℮

Nutrition

Nutrition
Typical ValuesTypical Values Per 100g (as sold)Per Serving * (5 patties) (as consumed)
Energy381kJ676kJ
-90kcal161kcal
Fat2.6g4.4g
of which saturates1.8g3.0g
Carbohydrate14g25g
of which sugars<0.5g<0.5g
Fibre1.5g3.2g
Protein1.9g3.4g
Salt0.60g1.1g

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

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