Quorn 4 Chicken Style Burgers 252G
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Guideline Daily Amount Summary
Chicken Burgers are meat free and made with mycoprotein, coated in a crunchy breadcrumb coating.
Pack Size: 252g
- Vegetarian Society approved
- 4 Pack
Mycoprotein (56%), Wheat & Wholemeal Wheat Flour (contain added Calcium, Iron, Niacin & Thiamine), Water, Vegetable Oils (Sunflower, Rapeseed), Rehydrated Free Range Egg White, Wheatgerm, Wheat Starch, Rice Flour, Milk Proteins, Flavouring, Wheat Gluten, Yeast, Firming Agents: Calcium Chloride, Calcium Acetate, Salt, Gelling Agent: Pectin
- There have been rare cases of allergic reactions to Quorn products, which contain mycoprotein, a member of the fungi/mould family, Mycoprotein is high in protein and fibre which may cause intolerance in some people
- Keep frozen below -18°C. Please refer to freezer manual guidelines. Do not refreeze once thawed.
- Best Before End: See Side of Pack
Country of Origin:
Origin Free Text:
Made in the UK
Number Of Uses:
4 No. of servings: 4
Oven cook (From Frozen): Simply remove all packaging & cook from frozen as follows.
Pre-heat oven & baking tray to 220°C/425°F/Gas Mark 7. Place Quorn Burgers on the tray & cook on the middle oven shelf for 16 minutes. Reduce cooking time by 2 minutes for fan assisted ovens.
All appliances vary these are guidelines only. Ensure Quorn Chicken Burgers are piping hot before serving.
- Card - Widely Recycled Carton
Name and Address:
Marlow Foods Ltd.,
Our Promise to You...
We hope you enjoy this Quorn product, but if you're not totally happy with it, please return all packaging (UK Only) to:
Quorn Consumer Services,
Marlow Foods Ltd.,
and we promise we will be in contact with you.
Or call us on 0845 602 9000 (8.30am - 5.00pm Mon-Fri). Don't worry, this does not affect your statutory rights.
252 Grams ℮
|Typical Values||Typical Values (cooked as per instructions) Per 100g|
|of which saturates||3.2g|
|of which sugars||1.1g|
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