Hovis Granary Thick Bread 800G
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Guideline Daily Amount Summary
Each slice (44g)
Thick Sliced Brown Bread with added Wheat Flakes
Our unique Granary® loaf has a distinctive nutty taste. It's baked with sprouted wholegrains, slowly toasted for extra flavour.
Uniquely Granary®. Uniquely Hovis®
Our Hovis® loaves have been loved by families up and down the country for years and they're still just as popular today. Each of our signature recipes are baked with specially selected flours and grains using traditional methods. A taste of our heritage created by our expert bakers.
Pack Size: 800g
- Softer bake
- Source of fibre and vitamin B1
- Suitable for vegetarians & vegans
- Kosher - KLBD
- Source of fibre
- Source of vitamin B1
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Original Granary Blend (Granary Malted Wheat Flakes (11%), Malted Barley Flour, Wheat Bran, Toasted Wheat, Toasted Rye), Wheat Protein, Yeast, Salt, Vinegar, Soya Flour, Caramelised Sugar, Barley Flour, Emulsifier: E472e, Vegetable Fat (Rapeseed, Palm) , Barley Fibre, Flour Treatment Agent: Ascorbic Acid, Wheat Starch
- Keep cool and dry.
- If freezing, freeze as soon as possible after purchase. Use within 3 months.
- For Best Before date, please see bag tie.
Number Of Uses:
18 This loaf contain 18 slices
- Plastic - Recycle with carrier bags at larger stores - Not at Kerbside Bag
Name and Address:
The Hovis Team,
PO Box 1529,
Queries or Comments:
We'd love to hear from you. If you've any questions or comments, please do get in touch.
UK: 0800 022 3394: ROI 1800 937502
The Hovis Team,
PO Box 1529,
If you are contacting us about a particular loaf, please provide us with the code and date from the bag tie.
TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
800 Grams ℮
|Typical Values||Typical Values Per 100g||Per Slice 44g||%Reference Intake*|
|Energy||1081kJ 256kcal||476kJ 112kcal||6%|
|of which saturates||0.7g||0.3g||2%|
|of which sugars||3.4g||1.5g||2%|
|Vitamin B1||0.23mg (21% RI)||0.10mg (9% RI)||-|
|*Reference intake (RI) of an average adult (8400kJ / 2000 kcal)||-||-||-|
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