Peperami Mini Original 10X10g
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Guideline Daily Amount Summary
Per 10g sausage
Smoked Pork Salami Sausage.
Pack Size: 10g
Pasteurised and packaged in a protective atmosphere to preserve the spicy meat taste.
- 30% less fat than standard peperami recipe
- 100% pork salami
- 10 individually wrapped pork salami sausages
Pork (147%), Iodised Salt, Inulin, Spices, Dextrose, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Beetroot Juice Powder, Preservative (Sodium Nitrite), Beechwood Smoke, Made with 14.7g pork per 10g finished product, as some moisture is lost during curing and drying
- For best taste keep chilled, but does not require refrigeration.
Country of Origin:
Origin Free Text:
Made in Germany
Name and Address:
LSI - Germany GmBH,
Eyber Str. 81,
Please E-mail to firstname.lastname@example.org
10 x 10 Grams ℮
|Typical Values||Typical Values Per 100g||Per 10g stick**||%* per stick**|
|of which saturates||13g||1.3g||7%|
|of which sugars||1.8g||<0.5g||<1%|
|**10g stick = 1 portion||-||-||-|
|* % of Reference intake of an average adult (8400kJ/2000kcal)||-||-||-|
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