Kris Dhillon writes with the authority of an accomplished Indian restaurateur. With many years of experience and thousands of satisfied customers she is still flattered by the popularity of her recipes and by the volume of interest and debate they continue to provoke.
- Author: Kris Dhillon
- Format: Paperback
- Publisher: Little, Brown Book Group
- Published: 27 March 2008
- ISBN: 9780716021919
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