Tapas Revolution

By: Omar Alibhoy

Catalogue Number: GN9-XQ9E

Tapas Revolution

  • Format: Hardback
  • Publisher: Ebury Press
  • ISBN: 9780091951252
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Author's Biography

Omar Allibhoy worked with Ferran Adria of the legendary El Bulli restaurant, before becoming chef at El Pirata deTapas in London's Notting Hill. He subsequently opened his two Tapas Revolution restaurants at Bluewater and Westfield. He lives in London.

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