Catalogue Number: F8R-U3ZV
- Author: James Martin
- Format: Hardback
- Published: 25 October 2012
- Publisher: Quadrille Publishing Ltd
- ISBN: 9781849491235
- Total Pages: 208
- Genre: General cookery & recipes
- Illustrations: 80 colour photographs
James Martin is one of the UK's most popular TV chefs. Presenter of the BBC's weekly Saturday Kitchen, and previously a regular team member on Ready Steady Cook, James' infectious enthusiasm and passion for food has won him countless fans. His highly accessible approach to food and tempting recipes were showcased in his most successful book to date, Desserts (2007), published by Quadrille, which accompanied the TV series Sweet Baby James. He also writes a regular recipe column in the Mail on Sunday's Live magazine, as well as making frequent appearances on TV food shows and demonstrating live at the BBC Good Food show.back to top
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