Good Food magazine is a great read for a cooking enthusiast. Each issue is packed with over 80 new recipes for everyday meals, easy entertaining and dishes from celebrity chefs. Every recipe is triple tested by the Good Food cookery team, and their tips will help you every step of the way. Whether you are a beginner or want to create something new and exciting for every meal of the month – this is the magazine for you. 12 issue subscription can be activated online and must be started before 30th September 2014.
Catalogue Number: 124-2851
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